Recipe information
Ingredients for - Giant Toffee Chocolate Chip Cookies
How to cook deliciously - Giant Toffee Chocolate Chip Cookies
1. Stage
Heat oven to 350 degrees F (175 degrees C).
2. Stage
In a large bowl, mix brown sugar, buttermilk, shortening, honey, and egg. Stir in flour, baking soda, baking powder, and salt. Stir in chocolate chips and chopped white chocolate.
3. Stage
Drop dough by level 1/4 cupfuls about 2 inches apart onto ungreased cookie sheets.
4. Stage
Bake 12 to 14 minutes, or until edges are golden brown. Cool for 4 minutes, and remove from cookie sheets.
