Name: Brown Sugar Bacon Waffles
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Cooking spray -; Bacon - 8 slices; Brown sugar - 2 tablespoons; Flour - 3 cups; Brown sugar - ½ cup; Baking powder - 1 tablespoon; Baking soda - 1 teaspoon; Salt - 1 teaspoon; Eggs - 4; Buttermilk - 2 ½ cups; Vegetable oil - ⅔ cup; Vanilla extract - ½ teaspoon

Ingredients for - Brown Sugar Bacon Waffles

1. Cooking spray

2. Bacon 8 slices

3. Brown sugar 2 tablespoons

4. Flour 3 cups

5. Brown sugar ½ cup

6. Baking powder 1 tablespoon

7. Baking soda 1 teaspoon

8. Salt 1 teaspoon

9. Eggs 4

10. Buttermilk 2 ½ cups

11. Vegetable oil ⅔ cup

12. Vanilla extract ½ teaspoon

How to cook deliciously - Brown Sugar Bacon Waffles

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2 . Stage

Arrange bacon on the prepared baking sheet, and sprinkle with 2 tablespoons brown sugar. Bake in the preheated oven until bacon is crispy and brown sugar is caramelized, 10 to 15 minutes.

3 . Stage

Immediately remove bacon to a cutting board; cut into small pieces and set aside.

4 . Stage

Preheat a waffle iron.

5 . Stage

Whisk flour, 1/2 cup brown sugar, baking powder, baking soda, and salt together in a large bowl. Beat eggs, buttermilk, vegetable oil, and vanilla together in a separate bowl; fold wet mixture into flour mixture. Add bacon and stir, being careful to not over mix.

6 . Stage

Spray the preheated waffle iron with cooking spray. Ladle batter into waffle iron and cook until golden brown; serve hot.