Name: Brown Sugar Bacon Waffles
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Cooking spray -; Bacon - 8 slices; Brown sugar - 2 tablespoons; Flour - 3 cups; Brown sugar - ½ cup; Baking powder - 1 tablespoon; Baking soda - 1 teaspoon; Salt - 1 teaspoon; Eggs - 4; Buttermilk - 2 ½ cups; Vegetable oil - ⅔ cup; Vanilla extract - ½ teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Brown Sugar Bacon Waffles

1. Cooking spray -

2. Bacon - 8 slices

3. Brown sugar - 2 tablespoons

4. Flour - 3 cups

5. Brown sugar - ½ cup

6. Baking powder - 1 tablespoon

7. Baking soda - 1 teaspoon

8. Salt - 1 teaspoon

9. Eggs - 4

10. Buttermilk - 2 ½ cups

11. Vegetable oil - ⅔ cup

12. Vanilla extract - ½ teaspoon

How to cook deliciously - Brown Sugar Bacon Waffles

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2. Stage

Arrange bacon on the prepared baking sheet, and sprinkle with 2 tablespoons brown sugar. Bake in the preheated oven until bacon is crispy and brown sugar is caramelized, 10 to 15 minutes.

3. Stage

Immediately remove bacon to a cutting board; cut into small pieces and set aside.

4. Stage

Preheat a waffle iron.

5. Stage

Whisk flour, 1/2 cup brown sugar, baking powder, baking soda, and salt together in a large bowl. Beat eggs, buttermilk, vegetable oil, and vanilla together in a separate bowl; fold wet mixture into flour mixture. Add bacon and stir, being careful to not over mix.

6. Stage

Spray the preheated waffle iron with cooking spray. Ladle batter into waffle iron and cook until golden brown; serve hot.