Name: S'mores Cookie Bars
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: 2 1/2 c. flour -; 1 1/2 c. graham crackers, crushed -; 1 tsp. baking soda -; 1/2 tsp. kosher salt -; 1 c. butter, softened -; 2/3 c. brown sugar -; 1/3 c. sugar -; 2 large eggs -; 1 1/2 tsp. pure vanilla extract -; 6 full-size chocolate bars (like Hershey's) -; 1 container marshmallow crème -; 1 c. mini marshmallows -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - S'mores Cookie Bars

1. 2 1/2 c. flour -

2. 1 1/2 c. graham crackers, crushed -

3. 1 tsp. baking soda -

4. 1/2 tsp. kosher salt -

5. 1 c. butter, softened -

6. 2/3 c. brown sugar -

7. 1/3 c. sugar -

8. 2 large eggs -

9. 1 1/2 tsp. pure vanilla extract -

10. 6 full-size chocolate bars (like Hershey's) -

11. 1 container marshmallow crème -

12. 1 c. mini marshmallows -

How to cook deliciously - S'mores Cookie Bars

1. Stage

Preheat the oven to 350° and grease the bottom and sides of a 9"-x-9" square baking dish with butter.

2. Stage

As the oven heats, mix flour, graham crackers, baking soda, and salt in a mixing bowl. Set aside.

3. Stage

Grab a larger mixing bowl and add in butter and sugars, beating on medium speed until the mixture is light and fluffy. Mix in eggs and vanilla, then reduce mixer speed to low and gradually add in flour mixture, stirring just enough to combine.

4. Stage

Pour half of the cookie dough into the baking dish, top with a layer of chocolate, then spoon on marshmallow crème, using the back of a silicone spatula or a spoon to spread on an even layer.

5. Stage

Roll out remaining cookie dough and place on top of the marshmallow crème. Bake for 23 to 25 minutes, or until cookie is lightly golden. Remove bars, then heat broiler. Sprinkle marshmallows and any remaining pieces of chocolate on top, then broil for 30 seconds, until marshmallows are lightly toasted.