Name: Southwestern Chicken and White Bean Soup
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 tbsp. vegetable oil -; 1 lb. skinless, boneless chicken breast -; 1 3/4 c. Swanson® Chicken Broth (Regular, Natural Goodness™, or Certified Organic) -; 1 c. Pace® Chunky Salsa -; 3 clove garlic -; 2 tsp. ground cumin -; 1 can small white beans -; 1 c. frozen whole kernel corn -; 1 large onion -

Southwestern Chicken and White Bean Soup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Southwestern Chicken and White Bean Soup

1. 1 tbsp. vegetable oil -

2. 1 lb. skinless, boneless chicken breast -

3. 1 3/4 c. Swanson® Chicken Broth (Regular, Natural Goodness™, or Certified Organic) -

4. 1 c. Pace® Chunky Salsa -

5. 3 clove garlic -

6. 2 tsp. ground cumin -

7. 1 can small white beans -

8. 1 c. frozen whole kernel corn -

9. 1 large onion -

How to cook deliciously - Southwestern Chicken and White Bean Soup

1. Stage

Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until it's well browned, stirring often.

2. Stage

Stir the chicken, broth, salsa, garlic, cumin, beans, corn, and onion in a 3 1/2-quart slow cooker.

3. Stage

Cover and cook on LOW for 8 to 9 hours or until the chicken is cooked through. Or cook on HIGH for 4 to 5 hoursNutritional Values per Serving using Swanson Chicken Broth: Vitamin A 4%DV, Vitamin C 7%DV, Calcium 6%DV, Iron 15%DVNutritional Values per Serving using Swanson Natural Goodness™ Chicken Broth: Calories 236, Total Fat 5g, Saturated Fat 1g, Cholesterol 44mg, Sodium 516mg, Total Carbohydrate 25g, Dietary Fiber 7g, Protein 23g, Vitamin A 4%DV, Vitamin C 7%DV, Calcium 6%DV, Iron 15%DVNutritional Values per Serving using Swanson Certified Organic Chicken Broth: Calories 234, Total Fat 5g, Saturated Fat 1g, Cholesterol 44mg, Sodium 510mg, Total Carbohydrate 25g, Dietary Fiber 7g, Protein 22g, Vitamin A 4%DV, Vitamin C 7%DV, Calcium 6%DV, Iron 15%DV