Recipe information
Ingredients for - Pink Shrimp with Bacon and Onions
How to cook deliciously - Pink Shrimp with Bacon and Onions
1. Stage
Cook bacon in 12-inch nonstick skillet over medium heat until crisp. Remove bacon; reserve drippings.
2. Stage
Cook onion in reserved drippings over medium heat, stirring occasionally, 10 minutes or until onion is golden. Add shrimp and garlic and cook, stirring occasionally, 4 minutes or until shrimp turn pink.
3. Stage
Stir in sauce and reserved pasta water; heat through. Toss with hot fettuccine and garnish, if desired, with shredded Fontina cheese and parsley.