Recipe information
Ingredients for - Lighter Beef Tacos
3. 2 bell peppers (ribs and seeds removed) -
9. 3/4 lb. ground beef sirloin -
10. 12 soft corn tortillas -
11. Store-bought salsa and shredded iceberg lettuce -
How to cook deliciously - Lighter Beef Tacos
1. Stage
In a large nonstick skillet, heat oil over medium. Add onion and bell peppers; cook until crisp-tender, 3 to 5 minutes. Add 1 cup water; cook until water has evaporated and vegetables are softened, 3 to 5 minutes.
2. Stage
Add garlic, tomato paste, chili powder, and cumin; season with salt and pepper. Cook, stirring, 1 minute. Add beef. Cook, breaking up meat with a wooden spoon, until no longer pink, about 5 minutes. Season taco filling with salt and pepper. To serve, spoon filling onto tortillas, top with salsa and lettuce, and fold to enclose.
