Spiced Pears
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Spiced Pears

1. 1 can (16 ounces) pear halves -
2. 1/3 cup packed brown sugar -
3. 3/4 teaspoon ground nutmeg -
4. 3/4 teaspoon ground cinnamon -

How to cook deliciously - Spiced Pears

1. Stage

Drain pears, reserving syrup; set the pears aside. In a small saucepan, combine the syrup, brown sugar, nutmeg and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes, stirring frequently. Add pears and simmer for about 5 minutes more or until heated through.

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