Spicy Mashed Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Spicy Mashed Potatoes

1. Potatoes, peeled and cubed - 3 large
2. Chopped cilantro - 2 tablespoons
3. Jalapeno pepper, seeded and diced - 1
4. Light sour cream - 2 tablespoons
5. Jalapeno-flavored cream cheese - 2 tablespoons
6. Butter - 2 tablespoons
7. Sea salt to taste - 2 tablespoons

How to cook deliciously - Spicy Mashed Potatoes

1. Stage

Place potatoes in a pot with enough water to cover. Bring to a boil; cook until tender, about 15 minutes.

2. Stage

Meanwhile, combine cilantro and jalapeno in a food processor. Process until finely chopped, about 30 seconds. Add sour cream and cream cheese. Blend for another 30 seconds.

3. Stage

Drain potatoes and transfer to a bowl. Mash with a potato masher. Beat in jalapeno mixture and butter. Season with salt.