Ingredients for - Spiralized Apple Salad

1. Extra-virgin olive oil 2 tablespoons
2. White balsamic vinegar 2 tablespoons
3. Dijon mustard 1 tablespoon
4. Honey, or more to taste 1 teaspoon
5. Unpeeled Granny Smith apples 2
6. Unpeeled Red Delicious apple 1
7. Lime, juiced ½
8. Pine nuts 1 tablespoon

How to cook deliciously - Spiralized Apple Salad

1 . Stage

Whisk olive oil, white balsamic vinegar, Dijon mustard, and honey in a small bowl to make dressing.

2 . Stage

Cut Granny Smith and Red Delicious apples into noodles using a spiralizer fitted with the large shredding blade.

3 . Stage

Place apple noodles in a large bowl and toss with lime juice to keep them from turning brown. Pour in dressing; mix gently until salad is combined.

4 . Stage

Place pine nuts in a small skillet over medium-low heat. Toast pine nuts, shaking often, until golden brown, about 5 minutes. Sprinkle pine nuts over salad.