Recipe information
Ingredients for - Sunday Best Fruit Salad
How to cook deliciously - Sunday Best Fruit Salad
1. Stage
In a small bowl, toss the chopped apples in reserved pineapple juice. Allow to sit for 5 to 10 minutes.
2. Stage
In a large salad bowl, combine the peach pie filling and pineapple chunks.
3. Stage
Remove apples from pineapple juice and add to pie filling and pineapple mixture. Add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.
4. Stage
Peel and slice kiwi and 1/2 of strawberries. Chop the other 1/2 of strawberries and set aside.
5. Stage
Remove bananas from pineapple juice and add to pie filling mixture. Add chopped strawberries; toss together.
6. Stage
Arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices. Chill and serve.
