Air Fryer Apple Dumplings
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Air Fryer Apple Dumplings

1. Sultana raisins - 2 tablespoons
2. Brown sugar - 1 tablespoon
3. Puff pastry - 2 sheets
4. Apples, peeled and cored - 2 small
5. Butter, melted - 2 tablespoons

How to cook deliciously - Air Fryer Apple Dumplings

1. Stage

Preheat an air fryer to 320 degrees F (180 degrees C). Line the air fryer basket with aluminum foil.

2. Stage

Mix sultanas and brown sugar together in a bowl.

3. Stage

Place a puff pastry sheet on a clean work surface. Put an apple on the pastry and fill the core with the sultana mixture. Fold the pastry around the apple so that it is fully covered. Repeat with remaining pastry, apple, and filling.

4. Stage

Place dumplings into the prepared basket and brush with melted butter.

5. Stage

Set timer for 25 minutes; cook dumplings until golden brown and the apples are soft.