Recipe information
Ingredients for - Sweet and Spicy Ginger Beer Pulled Pork
1. Sweet onions, peeled and quartered - 2
3. Dark brown sugar, or more to taste - 1 ½ teaspoons
8. Boston pork butt roast - 1 (6 pound)
How to cook deliciously - Sweet and Spicy Ginger Beer Pulled Pork
1. Stage
Arrange onions in the bottom of a slow cooker.
2. Stage
Mix salt, brown sugar, paprika, black pepper, garlic powder, and red pepper flakes together in a bowl until well mixed; rub all over pork roast. Place roast in the slow cooker, fat-side up.
3. Stage
Cook on Low for 1 hour. Pour ginger beer into slow cooker; continue cooking until roast is tender and pulls apart easily with a fork, 9 to 11 hours.
