Name: Sweet Cherry French Toast
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 8 slices French bread (1 inch thick) -; 6 large eggs, lightly beaten -; 1-1/2 cups 2% milk -; 1/3 cup maple syrup -; 2 tablespoons sugar -; 1 tablespoon grated orange zest -; 1/8 teaspoon salt -; CHERRY TOPPING: -; 4 cups fresh or frozen pitted sweet cherries -; 1/2 cup orange juice -; 1 tablespoon sugar -; 4 teaspoons cornstarch -; 4 teaspoons cold water -; Vanilla yogurt -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Sweet Cherry French Toast

1. 8 slices French bread (1 inch thick) -

2. 6 large eggs, lightly beaten -

3. 1-1/2 cups 2% milk -

4. 1/3 cup maple syrup -

5. 2 tablespoons sugar -

6. 1 tablespoon grated orange zest -

7. 1/8 teaspoon salt -

8. CHERRY TOPPING: -

9. 4 cups fresh or frozen pitted sweet cherries -

10. 1/2 cup orange juice -

11. 1 tablespoon sugar -

12. 4 teaspoons cornstarch -

13. 4 teaspoons cold water -

14. Vanilla yogurt -

How to cook deliciously - Sweet Cherry French Toast

1. Stage

Place the bread in a greased 15x10x1-in. baking pan. In a large bowl, whisk the eggs, milk, syrup, sugar, orange zest and salt. Pour over bread; turn to coat. Cover and refrigerate overnight. In another large bowl, combine the cherries, orange juice and sugar. Cover and refrigerate overnight.

2. Stage

Transfer bread slices to another greased 15x10x1-in. baking pan. Discard any remaining egg mixture. Bake at 400° for 7-9 minutes or until golden brown.

3. Stage

Meanwhile, in a small saucepan, combine cornstarch and water until smooth. Stir in the reserved cherry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over French toast; drizzle with yogurt.