Ingredients for - Taco Pockets
5.
Pepper Jack cheese, halved on the diagonal 4 slices
How to cook deliciously - Taco Pockets
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2 . Stage
Cook and stir beef in a large skillet until browned, 5 to 8 minutes. Drain excess grease. Stir in water and taco seasoning mix. Cover and keep at a simmer over low heat.
3 . Stage
Unroll crescent dough triangles onto the prepared baking sheet. Cut each triangle in half. Top dough triangles with pepper Jack cheese slices. Divide beef mixture evenly over cheese; top with tomato and cilantro. Fold up dough to enclose filling.
4 . Stage
Bake in the preheated oven until golden brown, 13 to 15 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
4
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