Tequila-Lime Fruit Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Tequila-Lime Fruit Salad

1. 3/4 cup sugar -
2. 1/4 cup water -
3. 1/4 cup lime juice -
4. 3 tablespoons tequila or additional lime juice -
5. 2 cups cubed fresh pineapple -
6. 2 cups sliced fresh strawberries -
7. 2 cups chopped peeled kiwifruit -
8. 2 cups seedless red grapes, halved -

How to cook deliciously - Tequila-Lime Fruit Salad

1. Stage

In a small saucepan, bring sugar and water to a boil over medium heat. Remove from the heat; cool completely. Stir in lime juice and tequila.

2. Stage

In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

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