Frozen Berry & Yogurt Swirls
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Frozen Berry & Yogurt Swirls

1. 10 plastic or paper cups (3 ounces each) -
2. 2-3/4 cups fat-free honey Greek yogurt -
3. 1 cup mixed fresh berries -
4. 1/4 cup water -
5. 2 tablespoons sugar -
6. 10 wooden pop sticks -

How to cook deliciously - Frozen Berry & Yogurt Swirls

1. Stage

Fill each cup with about 1/4 cup yogurt. Place berries, water and sugar in a food processor; pulse until berries are finely chopped. Spoon 1-1/2 tablespoons berry mixture into each cup. Stir gently with a pop stick to swirl.

2. Stage

Top cups with foil; insert pop sticks through foil. Freeze until firm.