Name: Saucy Ranch Pork and Potatoes
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 2 pounds red potatoes (about 6 medium), cut into 3/4-inch cubes -; 1/4 cup water -; 6 boneless pork loin chops (6 ounces each) -; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted -; 1 cup 2% milk -; 1 envelope ranch salad dressing mix -; Minced fresh parsley, optional -

Ingredients for - Saucy Ranch Pork and Potatoes

1. 2 pounds red potatoes (about 6 medium), cut into 3/4-inch cubes

2. 1/4 cup water

3. 6 boneless pork loin chops (6 ounces each)

4. 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted

5. 1 cup 2% milk

6. 1 envelope ranch salad dressing mix

7. Minced fresh parsley, optional

How to cook deliciously - Saucy Ranch Pork and Potatoes

1 . Stage

Place potatoes and water in a large microwave-safe dish. Microwave, covered, on high for 3-5 minutes or until potatoes are almost tender; drain.

2 . Stage

Transfer potatoes and pork chops to a 4- or 5-qt. slow cooker. In a bowl, mix condensed soup, milk and salad dressing mix; pour over pork chops. Cook, covered, on low 4-5 hours or until pork and potatoes are tender (a thermometer inserted in pork should read at least 145°). If desired, sprinkle with parsley.