Ingredients for - Brunch Berry Pizza

1. 1 cup all-purpose flour
2. 1/4 cup confectioners' sugar
3. 1/2 cup cold butter. cubed
4. 1/2 cup chopped pecans
5. 1 package (8 ounces) cream cheese, softened
6. 1 egg
7. 1/3 cup sugar
8. Topping:
9. 1-3/4 cups frozen mixed berries, thawed
10. 1/2 cup sugar
11. 2 tablespoons cornstarch
12. 1/4 cup water
13. 2-1/2 cups fresh strawberries, sliced
14. 2 cups fresh blackberries
15. 2 cups fresh raspberries
16. 1 cup fresh blueberries

How to cook deliciously - Brunch Berry Pizza

1 . Stage

In a bowl, combine flour and confectioners' sugar. Cut in butter until crumbly. Stir in pecans. Press into an ungreased 12-in. pizza pan. Bake at 350° for 12-14 minutes or until crust is set and edges are lightly browned.

2 . Stage

Meanwhile, in a bowl, beat cream cheese, egg and sugar until smooth. Spread over crust. Bake 8-10 minutes longer or until set. Cool to room temperature.

3 . Stage

For topping, process mixed berries and sugar in a blender or food processor until blended. In a saucepan, combine cornstarch and water until smooth. Add mixed berry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Set mixture aside to cool, stirring frequently.

4 . Stage

Spread berry mixture over the cream cheese layer. Arrange fresh fruit on top. Refrigerate for at least 2 hours before slicing.