Ingredients for - Brownie Caramel Parfaits
3.
1 package fudge brownie mix (8-inch square pan size)
4.
1 pint vanilla ice cream
5.
1 jar (12-1/4 ounces) caramel ice cream topping
How to cook deliciously - Brownie Caramel Parfaits
1 . Stage
Place pecans and coconut in an ungreased baking pan. Bake at 350° for 10-12 minutes or until toasted, stirring frequently.
2 . Stage
Meanwhile, prepare brownie batter and bake according to package directions. Cool on a wire rack; cut into small squares.
3 . Stage
When ready to serve, in six parfait or dessert glasses, layer with brownies, ice cream, caramel topping and pecan mixture; repeat layers one or two times.
Recipe information
Cooking:
25 min.
Servings per container:
6
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