Ingredients for - Creamy Ranch Mac and Cheese
1.
1 package (16 ounces) elbow macaroni
4.
4-1/2 teaspoons ranch salad dressing mix
5.
1 teaspoon garlic pepper blend
6.
1 teaspoon lemon-pepper seasoning
8.
1 cup shredded Monterey Jack cheese
9.
1 cup shredded Colby cheese
10.
1 cup reduced-fat sour cream
11.
1/2 cup crushed Saltines
How to cook deliciously - Creamy Ranch Mac and Cheese
1 . Stage
Cook macaroni according to package directions. Meanwhile, in a Dutch oven, combine the milk, butter, dressing mix and seasonings; heat through. Stir in Monterey Jack and Colby cheeses until melted. Stir in sour cream.
2 . Stage
Drain macaroni; stir into cheese sauce with the Saltines. Sprinkle with Parmesan cheese.
Recipe information
Cooking:
15 min.
Servings per container:
8
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