Recipe information
Ingredients for - Skillet Franks
4. 1 pound hot dogs, halved lengthwise and cut into bite-size pieces -
6. 1 cup tomato juice -
12. 3 cups uncooked egg noodles -
How to cook deliciously - Skillet Franks
1. Stage
In a large skillet, saute green pepper and onion in butter until tender. Add the hot dogs, tomatoes, tomato juice, salt, marjoram, garlic, basil and pepper. Bring to a boil; add the noodles. Reduce heat; cover and simmer for 10-12 minutes or until noodles are tender.
