Name: Quick Chicken & Wild Rice Soup
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 package (6.2 ounces) fast-cooking long grain and wild rice mix -; 2 tablespoons butter -; 1 small onion, finely chopped -; 1 celery rib, finely chopped -; 1 medium carrot, finely chopped -; 1 garlic clove, minced -; 2 tablespoons all-purpose flour -; 3 cups 2% milk -; 1-1/2 cups chicken broth -; 2 cups cubed cooked chicken -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Quick Chicken & Wild Rice Soup

1. 1 package (6.2 ounces) fast-cooking long grain and wild rice mix -

2. 2 tablespoons butter -

3. 1 small onion, finely chopped -

4. 1 celery rib, finely chopped -

5. 1 medium carrot, finely chopped -

6. 1 garlic clove, minced -

7. 2 tablespoons all-purpose flour -

8. 3 cups 2% milk -

9. 1-1/2 cups chicken broth -

10. 2 cups cubed cooked chicken -

How to cook deliciously - Quick Chicken & Wild Rice Soup

1. Stage

Cook rice mix according to package directions.

2. Stage

Meanwhile, in a large saucepan, heat butter over medium-high heat. Add onion, celery and carrot; cook and stir until tender, 6-8 minutes. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually whisk in milk and broth. Bring to a boil, stirring constantly; cook and stir until slightly thickened, 1-2 minutes.

3. Stage

Stir in chicken and rice mixture; heat through.