Makeover Husband’s Dinner Delight
Recipe information
Recipe Icon - Master recipes
Cooking:
35 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Makeover Husband’s Dinner Delight

1. 8 ounces uncooked whole wheat egg noodles -
2. 1-1/2 pounds extra-lean ground beef (95% lean) -
3. 1 medium onion, chopped -
4. 1 medium green pepper, chopped -
5. 1 garlic clove, minced -
6. 3 cans (8 ounces each) tomato sauce -
7. 1 tablespoon sugar -
8. 1/8 teaspoon salt -
9. 1/8 teaspoon pepper -
10. 1-1/2 cups 2% cottage cheese -
11. 4 ounces reduced-fat cream cheese -
12. 1/4 cup reduced-fat sour cream -
13. 3 green onions, chopped -
14. 1/2 cup shredded sharp cheddar cheese -

How to cook deliciously - Makeover Husband’s Dinner Delight

1. Stage

Cook noodles according to package directions. Meanwhile, in a Dutch oven, cook beef, onion, green pepper and garlic over medium heat until meat is no longer pink and vegetables are tender; drain.

2. Stage

Stir in the tomato sauce, sugar, salt and pepper. Drain noodles; stir into sauce. Pour half the beef mixture into a 13x9-in. baking dish coated with cooking spray.

3. Stage

In a small bowl, combine the cottage cheese, cream cheese, sour cream and green onions. Spread over beef mixture. Top with remaining beef mixture.

4. Stage

Cover and bake at 350° for 20 minutes. Uncover; sprinkle with cheddar cheese. Bake 5-10 minutes longer or until cheese is melted.