Recipe information
Ingredients for - Minty Snowmen
How to cook deliciously - Minty Snowmen
1. Stage
In a small bowl, combine the butter, corn syrup, extract and salt. Gradually stir in confectioners' sugar. Knead by hand until mixture becomes pliable, 1-2 minutes.
2. Stage
For each color of dough, combine 1 tablespoon dough and your choice of food coloring; knead until blended. Leave remaining dough white. Roll white dough into a log; remove a fourth of the log and set aside.
3. Stage
For the snowmen's bodies, divide the remaining log into 9 pieces and roll into balls. For the snowmen's heads, divide the reserved dough into 9 pieces and roll into balls. Stack 1 smaller ball on top of each larger ball.
4. Stage
Use the colored dough to form hats, scarves and earmuffs as desired. Use candies to make eyes, noses and buttons.