Ingredients for - The Best Lemon Vinaigrette

1. Red wine vinegar ¼ cup
2. Dijon mustard, or to taste 2 tablespoons
3. Garlic, minced 1 clove
4. Dried oregano 1 teaspoon
5. Kosher salt ½ teaspoon
6. Ground black pepper ¼ teaspoon
7. Olive oil ½ cup
8. Fresh lemon juice 2 tablespoons

How to cook deliciously - The Best Lemon Vinaigrette

1 . Stage

Whisk red wine vinegar, Dijon mustard, garlic, oregano, salt, and pepper together in a small bowl. Slowly stream olive oil into vinegar mixture, whisking continuously, until well combined. Add lemon juice and whisk to combine.

2 . Stage

Pour vinaigrette into a screw-top jar or bottle; seal. Shake before serving.