Recipe information
Ingredients for - Tropical Chicken Salad Pita Pockets
7. Salad seasoning mix (such as Mrs.Dash®) - 1 teaspoon
11. Pita bread rounds, split - 6
How to cook deliciously - Tropical Chicken Salad Pita Pockets
1. Stage
Rinse salad thoroughly in a colander; shake as dry as possible and place in a large bowl. Add chicken, pineapple, grapes, tomatoes, blueberries, and salad seasoning and mix together.
2. Stage
Whisk mayonnaise and honey together in a separate bowl. Pour over salad mixture and toss until all ingredients are coated. Add almonds. Serve in pita pockets.
