Name: Strawberry Spinach Salad Breakfast Wrap
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Walnut pieces - ¼ cup; Hulled and sliced strawberries - ¼ (16 ounce) package; Coconut sugar - 1 teaspoon; Nonfat Greek yogurt - 2 tablespoons; Fresh lime juice - 1 teaspoon; Honey - ½ teaspoon; Lavash bread - 1 sheet; Fresh spinach - ¾ cup; Turkey bacon, cooked and crumbled - 2 slices; Chia seeds - 2 teaspoons

Ingredients for - Strawberry Spinach Salad Breakfast Wrap

1. Walnut pieces ¼ cup

2. Hulled and sliced strawberries ¼ (16 ounce) package

3. Coconut sugar 1 teaspoon

4. Nonfat Greek yogurt 2 tablespoons

5. Fresh lime juice 1 teaspoon

6. Honey ½ teaspoon

7. Lavash bread 1 sheet

8. Fresh spinach ¾ cup

9. Turkey bacon, cooked and crumbled 2 slices

10. Chia seeds 2 teaspoons

How to cook deliciously - Strawberry Spinach Salad Breakfast Wrap

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spread walnuts on a baking sheet and toast until fragrant, tossing a couple of times to ensure even browning, 5 to 8 minutes.

2 . Stage

Combine strawberry slices and coconut sugar in a small bowl. Let stand for 5 minutes, stirring occasionally.

3 . Stage

Mix together yogurt, lime juice, and honey to make the dressing.

4 . Stage

Spread the dressing over the lavash bread. Top with spinach, strawberries, bacon, walnuts, and chia seeds. Roll up the wrap and cut in half.