Name: Strawberry Spinach Salad Breakfast Wrap
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Walnut pieces - ¼ cup; Hulled and sliced strawberries - ¼ (16 ounce) package; Coconut sugar - 1 teaspoon; Nonfat Greek yogurt - 2 tablespoons; Fresh lime juice - 1 teaspoon; Honey - ½ teaspoon; Lavash bread - 1 sheet; Fresh spinach - ¾ cup; Turkey bacon, cooked and crumbled - 2 slices; Chia seeds - 2 teaspoons

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Strawberry Spinach Salad Breakfast Wrap

1. Walnut pieces - ¼ cup

2. Hulled and sliced strawberries - ¼ (16 ounce) package

3. Coconut sugar - 1 teaspoon

4. Nonfat Greek yogurt - 2 tablespoons

5. Fresh lime juice - 1 teaspoon

6. Honey - ½ teaspoon

7. Lavash bread - 1 sheet

8. Fresh spinach - ¾ cup

9. Turkey bacon, cooked and crumbled - 2 slices

10. Chia seeds - 2 teaspoons

How to cook deliciously - Strawberry Spinach Salad Breakfast Wrap

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Spread walnuts on a baking sheet and toast until fragrant, tossing a couple of times to ensure even browning, 5 to 8 minutes.

2. Stage

Combine strawberry slices and coconut sugar in a small bowl. Let stand for 5 minutes, stirring occasionally.

3. Stage

Mix together yogurt, lime juice, and honey to make the dressing.

4. Stage

Spread the dressing over the lavash bread. Top with spinach, strawberries, bacon, walnuts, and chia seeds. Roll up the wrap and cut in half.