Ingredients for - Cabbage Slaw for Fish Tacos

1. Cabbage, shredded ½ medium head
2. Chopped fresh cilantro leaves ½ cup
3. Thinly sliced red onion ¼ cup
4. Jalapeno pepper, seeded and diced 1 medium
5. Olive oil ¼ cup
6. Fresh lime juice 1 ½ tablespoons
7. Red wine vinegar 1 ½ tablespoons
8. Salt ½ teaspoon
9. White sugar 1 pinch

How to cook deliciously - Cabbage Slaw for Fish Tacos

1 . Stage

Place cabbage in a large bowl with cilantro, onion, and jalapeno; toss to mix.

2 . Stage

Mix oil, lime juice, vinegar, salt, and sugar together in a small bowl. Pour over cabbage mixture and toss to coat. Let sit on the counter for 1 to 2 hours, then drain. Serve at room temperature.