Recipe information
Ingredients for - Apple pie
How to cook deliciously - Apple pie
1. Stage
Remove the zest of the lemon and squeeze out the juice. Remove the core of the apples and cut into rings. Drizzle with lemon juice.
2. Stage
For the cream: mix the goat cheese with the egg, black pepper and a little chili. Roll out the dough, if necessary, and place it on a lined baking sheet.
3. Stage
Spread the cheese mixture on the dough and place the apple circles.
4. Stage
Finely chop the rosemary needles. Sprinkle on top of the apples. Also pecans. Bake at 220°C for about min. 20 minutes, until browned. Just be careful with the nuts, they turn dark very quickly. I missed it a little. Take out the cake, smear with honey and sprinkle with lime zest.
