Recipe information
Ingredients for - Tzatziki
1. 1 c. whole-fat Greek yogurt -
4. 1/2 c. finely chopped cucumber -
10. Pita and vegetables, for serving (optional) -
How to cook deliciously - Tzatziki
1. Stage
In a medium bowl, combine yogurt, oil, and lemon juice. Add cucumber, garlic, and dill; season with salt, black pepper, and red pepper.
2. Stage
Serve with pita and vegetables (if using).
3. Stage
Make Ahead: Tzatziki can be made 4 days ahead. Transfer to an airtight container and refrigerate.
