Ingredients for - Warm White Russian

1. Hot strong coffee 3 fluid ounces
2. Coffee-flavored liqueur (such as Kahlua®) 1 fluid ounce
3. Vodka 1 fluid ounce
4. Half-and-half 1 fluid ounce
5. Round chocolate truffle 1

How to cook deliciously - Warm White Russian

1 . Stage

Fill a heat-safe glass mug with boiling water; let stand a few minutes to warm the mug. Discard water.

2 . Stage

Add coffee, coffee liqueur, and vodka to the mug; stir gently to combine. Drizzle half-and-half over the drink. Place truffle on a spoon or thread onto a decorative pick; balance on the glass rim.

3 . Stage

Tip truffle into the drink just before drinking.