Knygli
Fuchki
Chicken leg hut with vegetables
Creamy veal
French meat
Marble beef steak
Garnish with cauliflower and mushrooms
Pork Mystery of Taste
Chicken rolls with mushroom caviar
Dumplings with potatoes and cottage cheese
Portioned chicken terrine with a surprise
Baked carp with fries
Sacks with cabbage, egg and chicken
Chicken breast with lecho
Stabbed baked pork
Fish cutlets with shrimp
Creamy omelet for holiday breakfasts
Baked chicken with currants and cream
Stuffed onions
Lamb in salt dough Dinosaur egg
Baked meat zrazy with beans in Italian
Slovak national dish Kapustnitsa
Mullet stuffed with cottage cheese and croutons
Chicken cutlets on a bone
Potato stew Garni