Acieni de Pepe
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Acieni de Pepe

1. 1 package whole wheat Acieni de Pepe Pasta -
2. 2 tbsp. olive oil -
3. 1/2 stick sweet butter -
4. 1 small red onion -
5. 4 clove garlic -
6. 2 tomatoes -
7. 1 small head cabbage -
8. c. pine nuts -
9. c. chicken stock -
10. 3/4 c. goat cheese -

How to cook deliciously - Acieni de Pepe

1. Stage

Cook pasta according to package directions. In a large sauté pan add oil and butter. Add onions and garlic on high heat and sauté about 5 minutes.

2. Stage

Add rest of vegetables and pine nuts, and cook for 15 minutes on medium to high heat. Add chicken stock and goat cheese. Toss pasta in with vegetables and serve.