Ingredients for - Adult Cherry Vanilla Frozen Yogurt

1. Pitted dark sweet cherries, drained 2 (15 ounce) cans
2. Vanilla Greek yogurt 2 cups
3. Evaporated milk 1 (12 fluid ounce) can
4. White sugar ⅓ cup
5. Half-and-half ½ cup
6. Milk ½ cup
7. Creme de cassis liqueur 1 (1.5 fluid ounce) jigger

How to cook deliciously - Adult Cherry Vanilla Frozen Yogurt

1 . Stage

Pulse drained cherries in a food processor until chopped. Transfer to a large bowl. Add yogurt, evaporated milk, sugar, half-and-half, milk, and creme de cassis liqueur; mix well.

2 . Stage

Pour into an electric mixer's ice cream attachment. Follow manufacturer's instructions and mix for 25 minutes on the 'stir' setting.

3 . Stage

Pour the chilled mixture into a freeze-proof container and freeze until it reaches "soft-serve" consistency, about 2 hours. Transfer frozen yogurt to a one- or two-quart lidded plastic container; cover surface with plastic wrap and seal.