Ingredients for - Adult Cherry Vanilla Frozen Yogurt
1.
Pitted dark sweet cherries, drained 2 (15 ounce) cans
7.
Creme de cassis liqueur 1 (1.5 fluid ounce) jigger
How to cook deliciously - Adult Cherry Vanilla Frozen Yogurt
1 . Stage
Pulse drained cherries in a food processor until chopped. Transfer to a large bowl. Add yogurt, evaporated milk, sugar, half-and-half, milk, and creme de cassis liqueur; mix well.
2 . Stage
Pour into an electric mixer's ice cream attachment. Follow manufacturer's instructions and mix for 25 minutes on the 'stir' setting.
3 . Stage
Pour the chilled mixture into a freeze-proof container and freeze until it reaches "soft-serve" consistency, about 2 hours. Transfer frozen yogurt to a one- or two-quart lidded plastic container; cover surface with plastic wrap and seal.
Recipe information
Cooking:
30 min.
Servings per container:
8
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