Name: Air Fryer Hamburgers
Prep time: 2 min
Cook time: 2 min
Yield: 3
Ingredients: For the quick burger sauce -; 1/2 cup mayonnaise -; 2 tablespoons ketchup -; 2 tablespoons minced pickles -; For the burgers -; 1 pound ground beef -; 3/4 teaspoon kosher salt -; 1/2 teaspoon black pepper -; Nonstick spray, for air fryer -; 4 ounces Cheddar cheese, sliced -; For serving -; 3 Hamburger buns -; Lettuce -; Sliced tomato -; Sliced red onion -

Recipe information

Cooking:

2 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Hamburgers

1. For the quick burger sauce -

2. 1/2 cup mayonnaise -

3. 2 tablespoons ketchup -

4. 2 tablespoons minced pickles -

5. For the burgers -

6. 1 pound ground beef -

7. 3/4 teaspoon kosher salt -

8. 1/2 teaspoon black pepper -

9. Nonstick spray, for air fryer -

10. 4 ounces Cheddar cheese, sliced -

11. For serving -

12. 3 Hamburger buns -

13. Lettuce -

14. Sliced tomato -

15. Sliced red onion -

How to cook deliciously - Air Fryer Hamburgers

1. Stage

Make the burger sauce: In a small bowl, combine the mayo, ketchup, and minced pickles. Store in the fridge until ready to assemble the burgers.

2. Stage

Shape the burger patties: Divide the ground beef into 3 equal portions and press into flat patties. I recommend weighing the meat to ensure the patties are even, but you can eyeball it. Patties should be slightly larger than buns and 1/3-1/2 inch thick. Use your thumb to make a divot in the center of each burger. This prevents the burgers from swelling in the center and keeps them nice and flat.

3. Stage

Season the burger patties: Season each burger with salt and pepper on both sides.

4. Stage

Prep the air fryer: Add 1 cup of water to the bottom of your air fryer basket to prevent smoking. Spray the basket with nonstick spray.

5. Stage

Cook the burgers: Place burgers in the basket making sure they aren’t touching. Air fry for 8 minutes at 350˚F.

6. Stage

Finishing the burgers: After burgers cook, add a few slices of Cheddar cheese to the burgers. Return to air fryer and cook for another 1-2 minutes until cheese is melted.

7. Stage

Toast the buns: Optionally, once your burgers are cooked, you can toast the buns for the burgers in the air fryer as well. Place the buns, cut-side up in the air fryer and air fry for 1 minute. Rotate through the buns until they are all toasted.

8. Stage

Assemble burgers: Serve burgers immediately on toasted buns with burgers sauce, lettuce, tomato, and red onion. Did you love the recipe? Leave us stars below!