Ingredients for - Air Fryer Kidney Bean Popcorn

1. Kidney beans, drained and rinsed 1 (15 ounce) can
2. Olive oil cooking spray 1 (15 ounce) can
3. Sea salt, or to taste 1 teaspoon

How to cook deliciously - Air Fryer Kidney Bean Popcorn

1 . Stage

Preheat an air fryer to 325 degrees F (165 degrees C) according to manufacturer's instructions.

2 . Stage

Spray kidney beans with olive oil cooking spray and toss with sea salt. Spread out in a single layer in the air fryer basket.

3 . Stage

Air-fry until all of the kidney beans have split open and have become crisp, 25 to 30 minutes. Air-fry for 5 more minutes if they look under-toasted; they all should be varying degrees of brown.

4 . Stage

Allow to cool and store in airtight container or sandwich bag.