Name: Baileys Chocolate Cream Pie
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 2 1/2 c. whole milk -; 1/4 c. Baileys -; 1 (5.9-oz.) packet instant chocolate pudding mix -; 1 (8") homemade or store-bought Oreo pie crust -; 6 Oreo cookies, filling removed, finely crushed -; 1/4 c. mini chocolate chips -; 2 c. heavy cream -; 3 tbsp. granulated sugar -; 1 tsp. Baileys or pure vanilla extract -; 1/2 tsp. Mini chocolate chips, chocolate shavings, Oreos, cocoa powder, and/or sprinkles, for decorating (optional) -

Ingredients for - Baileys Chocolate Cream Pie

1. 2 1/2 c. whole milk

2. 1/4 c. Baileys

3. 1 (5.9-oz.) packet instant chocolate pudding mix

4. 1 (8") homemade or store-bought Oreo pie crust

5. 6 Oreo cookies, filling removed, finely crushed

6. 1/4 c. mini chocolate chips

7. 2 c. heavy cream

8. 3 tbsp. granulated sugar

9. 1 tsp. Baileys or pure vanilla extract

10. 1/2 tsp. Mini chocolate chips, chocolate shavings, Oreos, cocoa powder, and/or sprinkles, for decorating (optional)

How to cook deliciously - Baileys Chocolate Cream Pie

1 . Stage

In a large bowl, whisk milk, Baileys, and pudding mix until well combined. Let pudding thicken 5 minutes.

2 . Stage

Spread half of pudding into prepared crust in an even layer. Top with Oreo crumbs and chips. Gently spread remaining pudding over.

3 . Stage

Cover pan with a layer of plastic wrap to prevent it from forming a skin. Refrigerate at least 8 hours or up to overnight.

4 . Stage

In a large bowl, using a handheld mixer or a stand mixer fitted with the whisk attachment, whip cream until soft peaks form, about 2 minutes.

5 . Stage

Add granulated sugar and Baileys and whip until mixture is thickened and creamy, about 1 minute (it should hold its shape when you lift the mixer up).

6 . Stage

Dollop cream onto pie (be sure to use all of it). Top with desired toppings (if using).