Baked Brie with Honey, Pecans, and Cranberries
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Baked Brie with Honey, Pecans, and Cranberries

1. Brie cheese - 1 (8 ounce) wheel
2. Honey - 2 tablespoons
3. Toasted chopped pecans - 1 ½ tablespoons
4. Dried cranberries - 1 ½ tablespoons
5. Minced fresh rosemary (Optional) - ½ teaspoon

How to cook deliciously - Baked Brie with Honey, Pecans, and Cranberries

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Unwrap Brie; place on the prepared baking sheet.

2. Stage

Bake in the preheated oven until cheese feels soft, but not completely melted, when you press the center of the wheel with your thumb, 8 to 10 minutes.

3. Stage

Drizzle honey over Brie on a serving plate, sprinkle with pecans, cranberries, and rosemary.