Name: Baked Ham with Honey-Chipotle Glaze
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 1 fully cooked bone-in ham (8 to 10 pounds) -; 1 cup packed brown sugar -; 3 tablespoons honey -; 2 tablespoons cider vinegar -; 2-1/4 cups ginger ale -; 4 chipotle peppers in adobo sauce, minced -; 3 garlic cloves, minced -; 1-1/2 teaspoons Dijon mustard -; 3/4 teaspoon ground cinnamon -; 3/4 teaspoon ground cumin -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Baked Ham with Honey-Chipotle Glaze

1. 1 fully cooked bone-in ham (8 to 10 pounds) -

2. 1 cup packed brown sugar -

3. 3 tablespoons honey -

4. 2 tablespoons cider vinegar -

5. 2-1/4 cups ginger ale -

6. 4 chipotle peppers in adobo sauce, minced -

7. 3 garlic cloves, minced -

8. 1-1/2 teaspoons Dijon mustard -

9. 3/4 teaspoon ground cinnamon -

10. 3/4 teaspoon ground cumin -

How to cook deliciously - Baked Ham with Honey-Chipotle Glaze

1. Stage

Preheat oven to 325°. Place ham on a rack in a roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Bake, uncovered, 1-1/2 hours.

2. Stage

Meanwhile, for glaze, in a small saucepan, mix brown sugar, honey, vinegar and ginger ale. Bring to a boil; cook until mixture is reduced by half, about 15 minutes. Stir in remaining ingredients. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat. Reserve 1 cup mixture for sauce; keep warm.

3. Stage

Brush ham with some of the remaining glaze. Bake, uncovered, until a thermometer reads 140°, about 30 minutes, brushing twice with additional glaze. Serve with reserved sauce.