Buffalo Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Buffalo Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Ranch salad dressing, or to taste - ½ cup
3. Buffalo wing sauce (such as Sweet Baby Ray's®) - ½ cup
4. Shredded mozzarella cheese, or to taste - ½ cup
5. Chicken chunks, drained - 2 (12.5 fl oz) cans

How to cook deliciously - Buffalo Dip

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.

3. Stage

Bake in the preheated oven until heated through and bubbling, about 20 minutes.

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