Ingredients for - Buttery Cooked Carrots

1. Baby carrots 1 pound
2. Brown sugar ⅓ cup
3. Butter ¼ cup

How to cook deliciously - Buttery Cooked Carrots

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Cook carrots in a large pot of boiling water until tender, about 8 to 10 minutes. Dotdash Meredith Food Studios

3 . Stage

Strain carrots, leaving just enough of the cooking water to cover the bottom of the pan; set carrots aside. Dotdash Meredith Food Studios

4 . Stage

Stir in brown sugar and butter; simmer and stir until butter melts. Dotdash Meredith Food Studios

5 . Stage

Return carrots to the pot and toss to coat. Cover and let sit for a few minutes to allow flavors to mingle. Dotdash Meredith Food Studios