Recipe information
Ingredients for - Buttery Whiskey-Glazed Pearl Onions
How to cook deliciously - Buttery Whiskey-Glazed Pearl Onions
1. Stage
Place all ingredients in a large nonstick skillet; bring to a boil. Reduce heat to medium-low; cook, covered, until onions are tender, 6-8 minutes.
2. Stage
Increase heat to medium-high; cook, uncovered, until liquid is almost evaporated and onions are glazed, 10-12 minutes, stirring occasionally. Remove from heat.
