Ingredients for - Camembert baked with honey and cashews

1. Processed cheese 1 PC.
2. Honey 1 tbsp
3. Cashew 1 handfuls

How to cook deliciously - Camembert baked with honey and cashews

1 . Stage

The recipe is very simple, we take Camembert cheese. We need it in a wooden box, in the same box we will bake. The box is needed so that the cheese retains its shape when baked.

1. Stage. Camembert baked with honey and cashews: The recipe is very simple, we take Camembert cheese. We need it in a wooden box, in the same box we will bake. The box is needed so that the cheese retains its shape when baked.

2 . Stage

Carefully cut off the top of the cheese with a knife, so that there was an indentation.

1. Stage. Camembert baked with honey and cashews: Carefully cut off the top of the cheese with a knife, so that there was an indentation.

3 . Stage

Add honey.

1. Stage. Camembert baked with honey and cashews: Add honey.

4 . Stage

Coarsely chopped or ground cashew nuts.

1. Stage. Camembert baked with honey and cashews: Coarsely chopped or ground cashew nuts.

5 . Stage

Next, we break the top from the cheese into pieces, lay it on top of the nuts, and garnish with a handful of whole cashews. Bake in parchment from the cheese and wooden box, 10 minutes in a well heated oven to 200 degrees.

1. Stage. Camembert baked with honey and cashews: Next, we break the top from the cheese into pieces, lay it on top of the nuts, and garnish with a handful of whole cashews. Bake in parchment from the cheese and wooden box, 10 minutes in a well heated oven to 200 degrees.