Honey Glazed Ham

1 . Stage

Preheat oven to 325 degrees F (165 degrees C).

2 . Stage

Score ham, and stud with the whole cloves. Place ham in foil lined pan. Dotdash Meredith Food Studios

3 . Stage

In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham. Dotdash Meredith Food Studios

4 . Stage

Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven.

5 . Stage

Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving. Dotdash Meredith Food Studios

6 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS