Ingredients for - Arugula, Fennel, and Orange Salad
8.
Fennel, thinly sliced 1 bulb
How to cook deliciously - Arugula, Fennel, and Orange Salad
1 . Stage
Whisk together honey, lemon juice, salt, and pepper; slowly add olive oil while continuing to whisk.
2 . Stage
Place arugula in the bottom of a salad bowl; scatter orange segments, fennel slices, and olives over arugula; drizzle dressing over salad to serve.
Recipe information
Cooking:
15 min.
Servings per container:
6
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