Onion jam

1. Stage

Prepare the ingredients.

2. Stage

What's the hardest part of this recipe? Of course cutting the onion in half rings, but with the combine using the slicer, it all took a few seconds. I cut the onions in half and sent them to the combine.

3. Stage

I peeled the apple, cut out the seeds, changed the nozzle on the combine, diced, sliced.

4. Stage

A second and the apple is sliced.

5. Stage

In a saucepan or frying pan with a thick bottom, add a little vegetable oil and fry over low heat onion and apple for about 10 minutes.

6. Stage

Add sugar, vinegar, bring to a boil, cook for 15 minutes.

7. Stage

Add salt, seasoning and chili pepper.

8. Stage

Pour in water or wine.

9. Stage

Cover with a lid and simmer on the lowest heat, stirring occasionally for about 2 hours. The mass will become thick and rich.