Name: My Favorite Sesame Noodles
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: Spaghetti - ½ (8 ounce) package; Peanut butter - 2 tablespoons; Honey - 1 tablespoon; Tamari - 2 tablespoons; Thai chili sauce - 1 teaspoon; Sesame oil - 1 teaspoon; Ground ginger - 1 teaspoon; Garlic, minced - 1 clove; Green onion, chopped - 1; Sesame seeds - 2 teaspoons

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - My Favorite Sesame Noodles

1. Spaghetti - ½ (8 ounce) package

2. Peanut butter - 2 tablespoons

3. Honey - 1 tablespoon

4. Tamari - 2 tablespoons

5. Thai chili sauce - 1 teaspoon

6. Sesame oil - 1 teaspoon

7. Ground ginger - 1 teaspoon

8. Garlic, minced - 1 clove

9. Green onion, chopped - 1

10. Sesame seeds - 2 teaspoons

How to cook deliciously - My Favorite Sesame Noodles

1. Stage

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.

2. Stage

Melt the peanut butter in a large microwave-safe glass or ceramic bowl, 15 to 20 seconds (depending on your microwave). Whisk the honey, tamari, and chili sauce into the peanut butter, then stir in the sesame oil and ginger. Mix in the garlic and green onions and toss with the spaghetti. Top with the sesame seeds.