Caramel in a Can (Dulce De Leche)
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Caramel in a Can (Dulce De Leche)

1. Sweetened condensed milk - 1 (14 ounce) can
2. Vanilla extract (Optional) - ½ teaspoon

How to cook deliciously - Caramel in a Can (Dulce De Leche)

1. Stage

Remove label from the can of condensed milk. Place unopened can in a 3 1/2- to 4 1/2-quart slow cooker. Pour water into the slow cooker until the can is completely covered with water. Put lid on the slow cooker.

2. Stage

Cook on High for 3 1/2 to 4 1/2 hours, making sure the can is always covered with water. Remove hot can with tongs; allow to cool until safe to handle, at least 25 minutes. Open can and pour contents into a lidded bowl. Stir in vanilla extract.