Cheesy Guinness Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Cheesy Guinness Bread

1. 1 large boule of bread -
2. 1 stick butter, melted -
3. 3 cloves garlic, minced -
4. 2 tbsp. chopped fresh chives -
5. 1/3 c. Guinness -
6. 2 1/2 c. shredded sharp Cheddar -

How to cook deliciously - Cheesy Guinness Bread

1. Stage

Preheat oven to 350 degrees F. Using a serrated knife, crosshatch the boule, making slices every inch around the loaf in both directions.

2. Stage

In a small bowl, stir together melted butter, garlic, and chives. Brush entire boule with butter, being sure to get into crevices.

3. Stage

Pour Guinness between crevices.

4. Stage

Stuff crevices with cheddar and wrap completely in foil.

5. Stage

Bake for 20 minutes, then unwrap foil and bake 10 minutes more. Serve immediately.

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