Chili Oven Fries
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Chili Oven Fries

1. 2 lb. large russet potatoes -
2. 3 tbsp. olive oil -
3. 2 tsp. chili powder -
4. Coarse salt -
5. Ground pepper -

How to cook deliciously - Chili Oven Fries

1. Stage

Preheat oven to 425 degrees F. Halve 3 large russet potatoes lengthwise; cut each half lengthwise into thirds.

2. Stage

In a large bowl, whisk olive oil with chili powder; season generously with coarse salt and ground pepper. Add potatoes; toss to coat.

3. Stage

Transfer potatoes to a baking sheet, cut sides down. Bake, turning potatoes halfway through, until they are tender and golden brown, about 45 minutes. Looking for more dinner options? Check out our pork chop recipes, chicken recipes, and potato recipes.